The Basic Principles Of Dry Block Incubators - Fisher Scientific

The Basic Principles Of Dry Block Incubators - Fisher Scientific

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Dry incubation: Raise your hatch rate by not adding water Given that it's chick hatching season I thought I 'd speak about an incubation approach that I've utilized for numerous years. It's called dry incubation and is basically precisely what it sounds like ... nurturing eggs without including water to the water wells of the incubator.


That is precisely why I first attempted this incubation method years ago and I still utilize everything the time, although I do in some cases as a comparison. The conventional incubation approach requires the humidity inside the incubator to be 40-50% during the very first 18 days. With dry incubation you're going to allow the humidity level to get as low as 15% before you include any water.


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When incubating eggs, it is necessary to keep in mind that the incubator is affected by the humidity level of the room it's in. If you reside in a very humid environment or your incubator is in a space with higher humidity like a restroom or kitchen, it impacts the humidity level inside the incubator likewise.


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To get a little more technical: throughout the very first 18 days of incubation an egg must lose around 13% of its weight. (no matter which incubation method you use) That is all moisture loss. If an egg does not lose sufficient moisture during incubation, when the chick pips internally the excess wetness causes them to drown.


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If you're experiencing low hatch rates, however the chicks are fully developed, the dry incubation approach permits the egg to lose more wetness from inside the shell which prevents the chicks from drowning prior to hatch. Though  This Website  is the most reputable way to track moisture loss, most people do not weigh their eggs prior to and during incubation.


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Now here's the tricky part, you only desire the eggs to lose 13% of their weight and no more. If the humidity in the incubator is too low and excessive moisture is lost, the chick will be too little and weak to hatch. Obviously you do not want that to occur either.


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Both the high humidity egg and low humidity egg would have trouble hatching. I keep my incubator humidity around 15-30%. I add a little bit of water when it gets down to 15% and try to never let it get above 30% throughout the very first 18 days of incubation and that works perfectly for me.